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Milk chocolate with hints of vanilla and cherry

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Cherry, brown sugar, molasses

Fruity with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Caramel, Milk Chocolate, Praline Sweetness

A full bodied medium roast coffee perfect for starting your day

Baker's Chocolate, Molasses, Citrus

Dark and Fruity

Notes of citrus, roasted cacao and almond

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate with hints of caramel and lemon

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark Chocolate, Pecan, Grapefruit

Brown Sugar, Chocolate, Dried Fruit

Malty, Full bodied, Nutty

Mellow cocoa and peanut flavors with mild tart acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Black Cherry, Caramel

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa and walnut

Honeyed with balance of caramel, nut and fruit

Smooth delicate roast with bold flavor

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Lime, Orange

Blackberry, pineapple, lavender

Honey, Brown Sugar, Tangerine

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, milk chocolate, orange, red apple.

Bakers Chocolate

Dark Chocolate, Surgarcane & Mango

Sweet and well balanced.

Caramel, citrus, and milk chocolate.

Light, aromatic, caramel notes, smooth flavor

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Balanced body with big flavor