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Sweet milk chocolate, hazelnut

Cocoa-dusted almonds, Dried fruit, like figs

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Stonefruit, Chocolate

Mild orange and dark chocolate

Graham Cracker, Sugar, Baker's Chocolate

Rich, nutty, complex

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

A broad range of flavors based in brown sugar and baking spices

Full-bodied, oaky, and toasty flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Medium to full body, soft, rich potting soil character.

Caramel, chocolate, tart fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Light fruitiness with strong floral notes.

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Cocoa and walnut

Roasted Almonds, Caramel, Dark Chocolate

Honey, baking spices, nutmeg, and biscuit

Full-bodied, oaky, and toasty flavors

Dark and Fruity

Alluring aroma of cocoa with a hint of nuttiness.

Pecan, Malt, and Fresh Fruit

Chocolate, brown sugar, pear

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Apricot, Toasted Almond, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Fruit with notes of cocoa

Turbinado Sugar, Cocoa, Orange Zest

Bitter Walnut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Notes of caramel and chocolate