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Cocoa, Roasted Nuts, Dark Fruit

Flavored with chocolate and almond oils

Rich, nutty, complex

Vanilla, Berry, Roasted Almond

Flavored with chocolate & hazelnut oils

Amaretto, Mild Fruit

Milk Chocolate, Orange, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Chocolatey with caramel and nuts

Traditional roast with full body, balanced acidity and complexity

Flavored with cinnamon and vanilla oils

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Clean flavors of almond and citrus

Tangerine, Honey, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, fruit, and nut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bitter Walnut

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light, aromatic, caramel notes, smooth flavor

Cashew, Milk Chocolate, Berries

Caramel, apple, pastry crust

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tart Cherry, Semi Sweet Chocolate, Caramel

Ripe berries, Chocolate

Berry, chocolate, nuts, and light lemon

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Caramel, Tropical Fruit, with Bright Acidity

Baker's Chocolate, Molasses, Citrus

Almond, Brown Sugar, Orange

Almond, Toffee, Cocoa

Roasted Almonds, Black Pepper, Molasses

Honey, baking spices, nutmeg, and biscuit

Caramel, Dark Chocolate, Dried Fruit

Brown Sugar, Chocolate, Dried Fruit

Red Apple, Baking Spice, Milk Chocolate

Delicate fruity notes with a crisp, clean finish.

Red Berries, Hazelnut, Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes