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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

A full bodied medium roast coffee perfect for starting your day

Medium to full body, soft, rich potting soil character.

Honey, Brown Sugar, Tangerine

Complex, approachable, sweet

Honey, Lime, Orange

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Balanced body, notes of chocolate and caramel

Roasted Almonds, Caramel, Dark Chocolate

Vanilla, Berry, Roasted Almond

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Turbinado Sugar, Cocoa, Orange Zest

Caramel, chocolate, tart fruit

Fruity with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich, nutty, complex

Brown Sugar, Dark Chocolate, Walnut

Flavored with organic spice oils

Tangerine, honey, brown sugar

Pineapple. Grape, Black Cherry

Berry, chocolate, nuts, and light lemon

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Stonefruit, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Notes of caramel and chocolate

Red Berries, Hazelnut, Chocolate

Blackberry, pineapple, lavender

Fruit with notes of cocoa

Medium/Dark Roast with mild fruitiness

Cashew, Milk Chocolate, Berries

Flavored with chocolate and almond oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Flavored with coconut and hazelnut oils