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Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich Cocoa and mild bitterness

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Light, aromatic, caramel notes, smooth flavor

Smooth, Rich, Creamy

Roasted Almonds, Black Pepper, Molasses

Rich, nutty, complex

Milk chocolate, banana, guava, wine

Honeyed with balance of caramel, nut and fruit

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Red Fruits, Juicy, Balanced

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vibrant and fruit with flowery characteristics.

Red Apple, Brown Sugar, Almond

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Ripe berries, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Dark Chocolate, Black Cherry, Caramel

Bakers Chocolate

Infused chocolate and hazelnut flavors

Cashew, Milk Chocolate, Berries

Honey, Raisin, Cacao

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced cocoa and fruity tanginess with a dark creamy body

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Bitter Walnut

Vibrant cherries, molasses

Pineapple. Grape, Black Cherry

Baker's chocolate, molasses, and citrus

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Mild orange and dark chocolate

Full-bodied, oaky, and toasty flavors

Dark Chocolate, Surgarcane & Mango

Caramel, stone fruit, and chocolate

Caramel, Milk Chocolate, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep milk chocolate with hazelnut and a touch of smoke.