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Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hazelnut and cashew.

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Baker's chocolate, molasses, and citrus

Vanilla, Berry, Roasted Almond

Dark Chocolate, Black Cherry, Caramel

Dark and Fruity

Bitter Walnut

Milk chocolate, Caramel, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Apple, Brown Sugar, Almond

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Clean flavors of almond and citrus

Notes of citrus, roasted cacao and almond

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Brown Sugar

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Brown Sugar

Rich notes of macadamia and red currant.

Light fruitiness with strong floral notes.

Turbinado Sugar, Cocoa, Orange Zest

Honey, Apricot, Hazelnut, Red Apple

Chocolate and pineapple

Dark Chocolate, Almond, Caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Honeyed with balance of caramel, nut and fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Milk Chocolate, Pear

Traditional roast with full body, balanced acidity and complexity

Balanced cocoa and fruity tanginess with a dark creamy body

A full bodied medium roast coffee perfect for starting your day

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Nutty, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted Almonds, Black Pepper, Molasses