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Honeyed, toffee, balanced

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Roasted Almonds, Caramel, Dark Chocolate

Balanced body, notes of chocolate and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Notes of caramel and chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Berry, chocolate, nuts, and light lemon

Rich, nutty, complex

Blackberry, pineapple, lavender

Roasted nuts aroma, dark chocolate, smoky finish

A full bodied medium roast coffee perfect for starting your day

Orange, Milk Chocolate, Honey

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Honey

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Caramel

Honey, Lime, Orange

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Blood Orange, Honey, Bright

Tangerine, Honey, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Luscious, Ripe Cherry, Molasses

Honey, baking spices, nutmeg, and biscuit

Apricot, Toasted Almond, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Bold, bittersweet dark chocolate, smoky finish

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Malty, Full bodied, Nutty

Cocoa, Roasted Nuts, Dark Fruit

Bakers Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Rich Cocoa and mild bitterness

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasty, spicy, dark chocolate

Caramel, citrus, and milk chocolate.

Milk chocolate, banana, guava, wine

Floral, Citrus, Baker's Chocolate