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Smooth, Sweet, Dynamic

Vibrant cherries, molasses

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Alluring aroma of cocoa with a hint of nuttiness.

Brown Sugar, Chocolate, Dried Fruit

Toasty, spicy, dark chocolate

Rich, nutty, complex

Floral, Citrus, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

Almond, Milk Chocolate, Red Apple

Pineapple. Grape, Black Cherry

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich notes of macadamia and red currant.

Almond, Toffee, Caramel

Clean flavors of almond and citrus

Sweet milk chocolate, hazelnut

Baker's Chocolate, Grilled Citrus, Caramel

Tangerine, Honey, Brown Sugar

Bitter Walnut

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Caramel, apple, pastry crust

Raisin, brown sugar, dried fruit, black tea

Light, aromatic, caramel notes, smooth flavor

Caramel, Tropical Fruit, with Bright Acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Cocoa

Roasted Almonds, Caramel, Dark Chocolate

Chocolatey with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Brown Sugar, Orange

Fruit with notes of cocoa

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smoke, Caramel, Burnt Sugar

Cocoa, Roasted Nuts, Dark Fruit