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Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Colombia Organic
Balanced body with big flavor

French Roast
Full-bodied, oaky, and toasty flavors

Mimico Joe
Complex, approachable, sweet

Prospect Hill
Almond, Toffee, Cocoa

Lighthouse
Clean flavors of almond and citrus

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Peru Norte
Honeyed with balance of caramel, nut and fruit

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala SMBC FT
Honey, Lime, Orange

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Rio Coco
Caramel, apple, pastry crust

Pumpkin Spice
Flavored with organic spice oils