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Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Berry, chocolate, nuts, and light lemon

Floral, Citrus, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Caramel, stone fruit, and chocolate

Amaretto, Mild Fruit

Medium to full body, soft, rich potting soil character.

Almond, Toffee, Cocoa

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Caramel

Luscious, Ripe Cherry, Molasses

Chocolate, Sweet, Nutty

Light, aromatic, caramel notes, smooth flavor

Balanced cocoa and fruity tanginess with a dark creamy body

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

A broad range of flavors based in brown sugar and baking spices

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Lime, Orange

Smooth, Sweet, Dynamic

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Apple, Brown Sugar, Almond

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cherry, brown sugar, molasses

Almond, Toffee, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar