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Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Dark Chocolate, Pecan, Grapefruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavored with organic spice oils

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, fruit, and nut

Milk chocolate, banana, guava, wine

Cane Sugar, Orange, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with strong floral notes.

Baker's Chocolate, Molasses, Citrus

Blood Orange, Honey, Bright

Almond, Brown Sugar, Orange

Caramel, apple, pastry crust

Complex, approachable, sweet

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bitter Walnut

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Black Cherry, Caramel

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Roasted walnut, Brown spice

Balanced, intense, and chocolaty with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocoa-dusted almonds, Dried fruit, like figs

Smooth, Sweet, Dynamic

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Berry, Roasted Almond

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolatey with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting