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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guaya'b
Blood Orange, Honey, Bright

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Mimico Joe
Complex, approachable, sweet

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala
Chocolate, Sweet, Nutty

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Guatemala Asobagri

SongBird French Roast
Rich, smoky, intense

King Rail Peru
Dark Chocolate, Almond, Caramel

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

The Daily
Honeyed, toffee, balanced

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

SongBird Decaf
Rich, nutty, complex

Byron's Blend
Cashew, Milk Chocolate, Berries

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Chayote
Caramel, chocolate, tart fruit

Guatemala Asobagri K-Cups
Bakers Chocolate