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Mellow cocoa and peanut flavors with mild tart acidity

Red Fruits, Juicy, Balanced

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, brown sugar, pear

Orange, Milk Chocolate, Caramel

Vanilla, cinnamon, floral

Milk chocolate with hints of vanilla and cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pineapple. Grape, Black Cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Dark Chocolate, Surgarcane & Mango

Balanced body with big flavor

Brown Sugar, Chocolate, Dried Fruit

Nutty, chocolate, mango

Chocolate and pineapple

Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Ripe berries, Chocolate

Notes of citrus, sugar cane, and black cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Pecan, Malt, and Fresh Fruit

Cocoa and Mild Fruit Flavors

Honey, Brown Sugar, Tangerine

Milk chocolate with hints of caramel and lemon

Vibrant and fruit with flowery characteristics.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Honey, Raisin, Cacao

Cocoa-dusted almonds, Dried fruit, like figs

Luscious, Ripe Cherry, Molasses

Bakers Chocolate

Caramel, fruit, and nut

Medium/Dark Roast with mild fruitiness

Cocoa, Roasted Nuts, Dark Fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth, Sweet, Dynamic

Caramel, Milk Chocolate, Pear

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Lime, Orange

Caramel, chocolate, tart fruit

Chocolate, Roasted almonds, Heavy body