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Caramel, citrus, and milk chocolate.

Flavored with organic spice oils

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich notes of macadamia and red currant.

Blackberry, pineapple, lavender

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, applie, and pastry crust

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, baking spices, nutmeg, and biscuit

Caramel, apple, pastry crust

Cashew, Milk Chocolate, Berries

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Fruit with notes of cocoa

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Roasted walnut, Brown spice

Rich Cocoa and mild bitterness

Ripe berries, Chocolate

Full-bodied, oaky, and toasty flavors

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, chocolate, tart fruit

Chocolate, Roasted almonds, Heavy body

Chocolate and mandarin orange

Vanilla, Berry, Roasted Almond

Chocolate, Sweet, Nutty

Red Fruits, Juicy, Balanced

Graham Cracker, Caramel, Syrupy

Cocoa-dusted almonds, Dried fruit, like figs

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Vanilla, Sweet red apple-like acidity