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Milk chocolate, banana, guava, wine

Sweet and well balanced.

Smoke, Caramel, Burnt Sugar

Chocolate and pineapple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown sugar, Orange, Milk Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Toasted Almonds, Brown Sugar, Lime

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Blood Orange, Honey, Bright

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Sweet, Dynamic

Notes of caramel and chocolate

Chocolate, Roasted almonds, Heavy body

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Flavors of brown sugar, maple and figs.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Chocolate, Dried Fruit

A full bodied medium roast coffee perfect for starting your day

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Brown sugar, grapefruit, and baker's chocolate

Notes of citrus, roasted cacao and almond

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Roasted Almonds, Caramel, Dark Chocolate

Bakers Chocolate

Red Fruits, Juicy, Balanced

A broad range of flavors based in brown sugar and baking spices

Chocolate, Sweet, Nutty

Honey, Apricot, Hazelnut, Red Apple

Strawberry, Almond butter, Hint of nutmeg

Traditional roast with full body, balanced acidity and complexity

Tangerine, Honey, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet milk chocolate, hazelnut

Brown Sugar, Dark Chocolate, Walnut

Cocoa, Roasted Nuts, Dark Fruit