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Floral aroma, brown sugar, caramel, medium body

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Dark Chocolate, Almond, Caramel

Almond, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Rich, nutty, complex

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Rich, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex flavors with chocolate, almond and slightly fruity notes.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Honeyed with balance of caramel, nut and fruit

Amaretto, Mild Fruit

Milk chocolate with hints of vanilla and cherry

Notes of citrus, sugar cane, and black cherry

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Cocoa and walnut

Luscious, Ripe Cherry, Molasses

Dark chocolate with hints of cherry and honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, Orange, Milk Chocolate

Smooth and mellow with balanced body

Pecan, Malt, and Fresh Fruit

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Baking Spice, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor

Notes of caramel and chocolate

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Orange, Brown Sugar

Caramel, Walnut, Plum

Malty, Full bodied, Nutty

Chocolate, brown sugar, pear

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Honey

Dark Chocolate, Surgarcane & Mango

Caramel, Stonefruit, Chocolate