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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Dark Roast
Notes of citrus, roasted cacao and almond

Costa Rica
Balanced body, notes of chocolate and caramel

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

SongBird Decaf
Rich, nutty, complex

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

SongBird French Roast
Rich, smoky, intense

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Guatemala Guayab
Rich notes of macadamia and red currant.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Lighthouse
Clean flavors of almond and citrus

Guaya'b
Blood Orange, Honey, Bright

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Bee&Bee
Notes of citrus, sugar cane, and black cherry

SongBird Nicaraguan
Nutty, chocolate, mango

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Organic
Notes of caramel and chocolate

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit