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Vibrant and fruit with flowery characteristics.

Vanilla, cinnamon, floral

Clean and bright and slightly sweet

Notes of citrus, roasted cacao and almond

Sweet and well balanced.

Dark Chocolate, Almond, Caramel

Brown sugar, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Rich, nutty, complex

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold, bittersweet dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Amaretto, Mild Fruit

Bakers Chocolate

Dark and Fruity

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Alluring aroma of cocoa with a hint of nuttiness.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet milk chocolate, hazelnut

Cocoa, Roasted Nuts, Dark Fruit

Honey, Brown Sugar, Tangerine

Chocolate, Brown Sugar, Citrus

Red Apple, Baking Spice, Milk Chocolate

Milk chocolate with hints of vanilla and cherry

Dark Chocolate, Pecan, Grapefruit

Roasted Almonds, Black Pepper, Molasses

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Fruity with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Milk chocolate with hazelnut and cashew.

Caramel, Milk Chocolate, Pear

Honey, lime, orange.

Toasty, spicy, dark chocolate

Mellow cocoa and peanut flavors with mild tart acidity

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Deep milk chocolate with hazelnut and a touch of smoke.

Brown Sugar, Grapefruit, Baker's Chocolate