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Honey, Apricot, Hazelnut, Red Apple

Cocoa-dusted almonds, Dried fruit, like figs

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark Chocolate, Surgarcane & Mango

Clean and bright and slightly sweet

Dark Chocolate, Black Cherry, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Honey

Bitter Walnut

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Citrus

Milk chocolate with hints of vanilla and cherry

Milk Chocolate, Orange, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Caramel, Milk Chocolate, Praline Sweetness

Notes of caramel and chocolate

Rich Cocoa and mild bitterness

Classic Ethiopian flavor, rich, bold notes of caramel

Cane Sugar, Orange, Red Apple

Deep milk chocolate with hazelnut and a touch of smoke.

Brown sugar, milk chocolate, orange, red apple.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Orange, Milk Chocolate, Brown Sugar

Traditional roast with full body, balanced acidity and complexity

Dark Chocolate, Almond, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Lime, Orange

Pineapple. Grape, Black Cherry

Dark chocolate with hints of cherry and honey

Amaretto, Mild Fruit

Baker's Chocolate, Molasses, Citrus

Light, aromatic, caramel notes, smooth flavor

Nutty, chocolate, mango

Caramel, Milk Chocolate, Pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright floral aroma, toasted nuts, berry, earthy