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Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Bitter Walnut

Red Apple, Baking Spice, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep milk chocolate with hazelnut and a touch of smoke.

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Honey, Brown Sugar, Tangerine

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, brown sugar, orange

Medium to full body, soft, rich potting soil character.

Chocolate and pineapple

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, chocolate, tart fruit

Caramel, apple, pastry crust

Caramel, Milk Chocolate, Pear

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Brown Sugar, Chocolate, Dried Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Mellow cocoa and peanut flavors with mild tart acidity

Complex flavors with chocolate, almond and slightly fruity notes.

Balanced body with big flavor

Smooth and mellow with balanced body

Dark Chocolate, Pecan, Grapefruit

Orange, Milk Chocolate, Caramel

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Praline Sweetness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Flavored with chocolate & hazelnut oils

Clean and bright and slightly sweet

Tart Cherry, Semi Sweet Chocolate, Caramel

A full bodied medium roast coffee perfect for starting your day

Smooth delicate roast with bold flavor

Berry, chocolate, nuts, and light lemon

Cashew, Milk Chocolate, Berries

Milk chocolate with hints of vanilla and cherry

Alluring aroma of cocoa with a hint of nuttiness.

Sweet and well balanced.

Flavored with chocolate and almond oils

Cherry, brown sugar, molasses

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, Orange, Milk Chocolate