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Blood Orange, Honey, Bright

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Tangerine, honey, brown sugar

Chocolate, Sweet, Nutty

Balanced body, notes of chocolate and caramel

Roasted Almonds, Black Pepper, Molasses

Milk Chocolate, Orange, Brown Sugar

Full-bodied, oaky, and toasty flavors

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, baking spices, nutmeg, and biscuit

Chocolate, Roasted almonds, Heavy body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vanilla, Orange, Milk Chocolate

Traditional roast with full body, balanced acidity and complexity

Dark Chocolate, Surgarcane & Mango

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Dark Chocolate, Pecan, Grapefruit

Caramel, stone fruit, and chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk Chocolate, Red Apple, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Flavored with coconut and hazelnut oils

Dark chocolate, Roasted walnut, Brown spice

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Tangerine, Honey, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Milk Chocolate, Pear

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Strawberry, Almond butter, Hint of nutmeg

Flavored with chocolate and almond oils

Balanced, intense, and chocolaty with caramel and nuts

Red Fruits, Juicy, Balanced

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Rich nutty and caramel flavors, brightened by a hint of citrus.