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Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark Chocolate, Almond, Caramel

Honey, baking spices, nutmeg, and biscuit

Nutty, chocolate, mango

Almond, Toffee, Caramel

Milk Chocolate, Orange, Brown Sugar

Rich notes of macadamia and red currant.

Baker's Chocolate, Molasses, Citrus

Notes of citrus, sugar cane, and black cherry

Strawberry, Almond butter, Hint of nutmeg

A full bodied medium roast coffee perfect for starting your day

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Balanced body with big flavor

Graham Cracker, Caramel, Syrupy

Flavored with chocolate and almond oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Berry, chocolate, nuts, and light lemon

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with cinnamon and vanilla oils

Honeyed, toffee, balanced

Full-bodied, oaky, and toasty flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cocoa, Roasted Nuts, Dark Fruit

Almond, Brown Sugar, Orange

Pineapple. Grape, Black Cherry

Sweet milk chocolate, hazelnut

Nutty with lots of fidelity and sweet aftertaste

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cane Sugar, Orange, Red Apple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark Chocolate, Black Cherry, Caramel

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate and pineapple

Tangerine, honey, brown sugar

Red Berries, Hazelnut, Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Smooth and mellow with balanced body

Milk chocolate with hazelnut and cashew.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Notes of caramel and chocolate