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Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Rich notes of macadamia and red currant.

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Roasted Almonds, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Caramel, applie, and pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Caramel, stone fruit, and chocolate

Graham Cracker, Sugar, Baker's Chocolate

Cherry, brown sugar, molasses

Almond, Toffee, Cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocoa, Roasted Nuts, Dark Fruit

Caramel, Milk Chocolate, Praline Sweetness

Almond, Toffee, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Sweet, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced cocoa and fruity tanginess with a dark creamy body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Amaretto, Mild Fruit

Vanilla, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Delicate fruity notes with a crisp, clean finish.

Bright floral aroma, toasted nuts, berry, earthy

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Caramel

Honey, lime, orange.