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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Costa Rica
Balanced body, notes of chocolate and caramel

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Colombia Seineken
Clean and bright and slightly sweet

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

SongBird Guatemalan
Vibrant cherries, molasses

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

St. Lawrence
Tangerine, honey, brown sugar

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Guayab
Rich notes of macadamia and red currant.

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Byron's Blend
Cashew, Milk Chocolate, Berries
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic New Day
Toasted Almonds, Brown Sugar, Lime

SongBird Decaf
Rich, nutty, complex

Guatemala
Chocolate, Sweet, Nutty

Organic Rio Coco
Caramel, apple, pastry crust

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Commit
Chocolatey with caramel and nuts

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic