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Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bird Friendly Guatemala
Mild orange and dark chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemala
Chocolate, Sweet, Nutty

Guatemala SMBC FT
Honey, Lime, Orange

Dark Roast
Notes of citrus, roasted cacao and almond

Cloud Forest
Ripe berries, Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

St. Lawrence
Tangerine, honey, brown sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Espresso Roast
Smooth delicate roast with bold flavor

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Mimico Joe
Complex, approachable, sweet

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Pumpkin Spice
Flavored with organic spice oils

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

SongBird Colombian
Toasty, spicy, dark chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala
Dark Chocolate, Pecan, Grapefruit

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Rio Coco
Caramel, apple, pastry crust

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting