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Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird French Roast
Rich, smoky, intense

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Guayab
Rich notes of macadamia and red currant.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

SongBird Guatemalan
Vibrant cherries, molasses

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pumpkin Spice
Flavored with organic spice oils

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Huehuetenango
Caramel, fruit, and nut

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel Organic
Flavored with caramel oils

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

King Rail Peru
Dark Chocolate, Almond, Caramel

SongBird Decaf
Rich, nutty, complex

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

SongBird Colombian
Toasty, spicy, dark chocolate

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Organic
Notes of caramel and chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Costa Rica
Balanced body, notes of chocolate and caramel

Guatemala SMBC FT
Honey, Lime, Orange

War Eagle
Almond, Toffee, Caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic Rio Coco
Caramel, apple, pastry crust