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Baker's Chocolate, Grilled Citrus, Caramel

Honey, Apricot, Hazelnut, Red Apple

Flavored with organic spice oils

Chocolatey with caramel and nuts

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Honey, Lime, Orange

Blood Orange, Honey, Bright

Notes of citrus, roasted cacao and almond

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, fruit, and nut

Cocoa-dusted almonds, Dried fruit, like figs

Delicate fruity notes with a crisp, clean finish.

Balanced smoky aroma, fresh toast, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Flavors of brown sugar, maple and figs.

Brown sugar, grapefruit, and baker's chocolate

Honeyed, toffee, balanced

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's chocolate, molasses, and citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Cashew, Milk Chocolate, Berries

Dark Chocolate, Pecan, Grapefruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Cane Sugar, Orange, Red Apple

Malty, Full bodied, Nutty

Baker's Chocolate, Molasses, Citrus

Milk chocolate, Caramel, Nutty

Nutty with lots of fidelity and sweet aftertaste

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Caramel, Dark Chocolate

Strawberry, Almond butter, Hint of nutmeg

Sweet milk chocolate, hazelnut

Clean and bright and slightly sweet

Chocolate and mandarin orange

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, stone fruit, and chocolate

Caramel, citrus, and milk chocolate.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vanilla, Berry, Roasted Almond

Red Berries, Hazelnut, Chocolate

Ripe berries, Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel