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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's Chocolate, Grilled Citrus, Caramel

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sweet milk chocolate, hazelnut

Almond, Caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Caramel, applie, and pastry crust

Clean flavors of almond and citrus

Almond, Brown Sugar, Orange

Pineapple. Grape, Black Cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Lime, Orange

Honeyed, toffee, balanced

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Chocolatey with caramel and nuts

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Fruits, Juicy, Balanced

Dark Chocolate, Almond, Caramel

Flavors of brown sugar, maple and figs.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Blood Orange, Honey, Bright

Honey, Apricot, Hazelnut, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Apricot, Toasted Almond, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Tangerine, honey, brown sugar

Honey, Brown Sugar, Tangerine

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted Almonds, Caramel, Dark Chocolate

Clean and bright and slightly sweet

Cocoa, Roasted Nuts, Dark Fruit

Vibrant cherries, molasses

Berry, chocolate, nuts, and light lemon

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Roasted almonds, Heavy body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate, Caramel, Nutty