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Floral, Citrus, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Praline Sweetness

Nutty with lots of fidelity and sweet aftertaste

Caramel, applie, and pastry crust

Rich notes of macadamia and red currant.

Flavored with caramel oils

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Caramel

Dark Chocolate, Pecan, Grapefruit

Caramel aroma, toasted nuts, brown sugar, medium body

Pecan, Malt, and Fresh Fruit

Amaretto, Mild Fruit

Bitter Walnut

Tangerine, honey, brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Light fruitiness with strong floral notes.

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Chocolate, Roasted almonds, Heavy body

A full bodied medium roast coffee perfect for starting your day

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Blackberry, pineapple, lavender

Flavored with cinnamon and vanilla oils

Cane Sugar, Orange, Red Apple

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate and pineapple

Honey, Brown Sugar, Tangerine

Blood Orange, Honey, Bright

Milk Chocolate, Orange, Brown Sugar

Flavored with coconut and hazelnut oils

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples