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Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Huehuetenango
Caramel, fruit, and nut

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Guatemala Jacaltenango
Chocolate and mandarin orange

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

War Eagle
Almond, Toffee, Caramel

Lighthouse
Clean flavors of almond and citrus

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala SMBC FT
Honey, Lime, Orange

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

French Roast
Full-bodied, oaky, and toasty flavors

SongBird Colombian
Toasty, spicy, dark chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Byron's Blend
Cashew, Milk Chocolate, Berries

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear