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Balanced, intense, and chocolaty with caramel and nuts

Caramel, fruit, and nut

Honey, Apricot, Hazelnut, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

Dark Chocolate, Black Cherry, Caramel

Almond, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Berry, chocolate, nuts, and light lemon

Smoke, Caramel, Burnt Sugar

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Brown Sugar, Dark Chocolate, Walnut

Honey, Lime, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Balanced cocoa and fruity tanginess with a dark creamy body

Alluring aroma of cocoa with a hint of nuttiness.

Full-bodied, oaky, and toasty flavors

Turbinado Sugar, Cocoa, Orange Zest

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Rich notes of macadamia and red currant.

Toasty, spicy, dark chocolate

Strawberry, Almond butter, Hint of nutmeg

Milk Chocolate, Caramel, Pear

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Bold, bittersweet dark chocolate, smoky finish

Cashew, Milk Chocolate, Berries

Clean flavors of almond and citrus

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honeyed with balance of caramel, nut and fruit