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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tangerine, Honey, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Tart Cherry, Semi Sweet Chocolate, Caramel

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Notes of caramel and chocolate

Almond, Milk Chocolate, Red Apple

Balanced, intense, and chocolaty with caramel and nuts

Cocoa and walnut

Vanilla, Berry, Roasted Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Smoke, Caramel, Burnt Sugar

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Smooth and mellow with balanced body

Flavored with cinnamon and vanilla oils

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Strong, Smoky, Sweet

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Dark Chocolate, Walnut

Honey, Apricot, Hazelnut, Red Apple

Complex, approachable, sweet

Almond, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Vibrant cherries, molasses

Chocolatey with caramel and nuts

Flavored with organic spice oils

Tangerine, honey, brown sugar

Pineapple. Grape, Black Cherry

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Caramel, Syrupy

Dark Chocolate, Almond, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Flavored with caramel oils

Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Balanced body with big flavor

Flavored with coconut and hazelnut oils

Cashew, Milk Chocolate, Berries

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Sweet, Nutty

Honey, Lime, Orange