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Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Dark Chocolate, Surgarcane & Mango

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate with hints of cherry and honey

Milk chocolate, banana, guava, wine

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Molasses, Chocolate, Graham Cracker

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Orange, Brown Sugar

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Citrus

A broad range of flavors based in brown sugar and baking spices

Baker's chocolate, molasses, and citrus

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Milk Chocolate, Praline Sweetness

Rich, smoky, intense

Chocolate, Brown Sugar, Nutty, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Infused coconut and hazelnut flavors

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate and mandarin orange

Citrus, caramel, and mixed nuts

Vibrant cherries, molasses

Nutty with lots of fidelity and sweet aftertaste

Honey, Citrus, Malt

Earthy, Chocolate Chip Cookie, Wild Tobacco

Delicate fruity notes with a crisp, clean finish.

Red Fruits, Juicy, Balanced

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Bitter Walnut

Roasted Almonds, Black Pepper, Molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Luscious, Ripe Cherry, Molasses

Berry, chocolate, nuts, and light lemon

Turbinado Sugar, Cocoa, Orange Zest

Light fruitiness with strong floral notes.

Chocolate, Caramel, Clove