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Vibrant and fruit with flowery characteristics.

Dark Chocolate, Black Cherry, Caramel

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown Sugar, Dark Chocolate, Walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed, toffee, balanced

Caramel, citrus, and milk chocolate.

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Almond, Toffee, Caramel

Vanilla, Berry, Roasted Almond

Tangerine, honey, brown sugar

Blackberry, pineapple, lavender

Clean flavors of almond and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Milk Chocolate, Orange, Brown Sugar

Blood Orange, Honey, Bright

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Strawberry, Almond butter, Hint of nutmeg

Tangerine, Honey, Brown Sugar

Flavors of brown sugar, maple and figs.

Toasty, spicy, dark chocolate

Caramel, fruit, and nut

Dark Chocolate, Surgarcane & Mango

A broad range of flavors based in brown sugar and baking spices

Smooth delicate roast with bold flavor

Smooth and mellow with balanced body

Honeyed with balance of caramel, nut and fruit

Honey, Brown Sugar, Tangerine

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Cane Sugar, Orange, Red Apple

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Milk Chocolate, Praline Sweetness

Light, aromatic, caramel notes, smooth flavor

Caramel, applie, and pastry crust