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Honey, Apricot, Hazelnut, Red Apple

Notes of caramel and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced body with big flavor

Milk chocolate with hazelnut and cashew.

Clean and bright and slightly sweet

Honey, baking spices, nutmeg, and biscuit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Baker's Chocolate, Molasses, Citrus

Strawberry, Almond butter, Hint of nutmeg

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Caramel, apple, pastry crust

Cocoa, Roasted Nuts, Dark Fruit

Dark and Fruity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruity with strong floral notes.

Smoke, Caramel, Burnt Sugar

Flavored with coconut and hazelnut oils

Molasses, Chocolate, Graham Cracker

Tangerine, honey, brown sugar

Chocolate and mandarin orange

Medium/Dark Roast with mild fruitiness

Brown sugar, Orange, Milk Chocolate

Almond, Toffee, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich, smoky, intense

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cashew, Milk Chocolate, Berries

Chocolatey with caramel and nuts

Berry, chocolate, nuts, and light lemon

A full bodied medium roast coffee perfect for starting your day

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Amaretto, Mild Fruit

Roasted Almonds, Black Pepper, Molasses

Notes of citrus, sugar cane, and black cherry

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with organic spice oils