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Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

SongBird French Roast
Rich, smoky, intense

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Mimico Joe
Complex, approachable, sweet

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Guayab
Rich notes of macadamia and red currant.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Colombia Seineken
Clean and bright and slightly sweet

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

St. Lawrence
Tangerine, honey, brown sugar

Guatemala
Chocolate, Sweet, Nutty

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry