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Honey, lime, orange.

Malty, Full bodied, Nutty

Milk Chocolate, Orange, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Sweet and well balanced.

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Traditional roast with full body, balanced acidity and complexity

Balanced body, notes of chocolate and caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Red Fruits, Juicy, Balanced

Almond, Brown Sugar, Orange

A full bodied medium roast coffee perfect for starting your day

Honey, Brown Sugar, Tangerine

Milk chocolate, Caramel, Nutty

Notes of caramel and chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Pineapple. Grape, Black Cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Chocolate, Brown Sugar, Citrus

Honey, Lime, Orange

Rich, nutty, complex

Fruity with strong floral notes.

Floral, Citrus, Baker's Chocolate

Cherry, brown sugar, molasses

Medium to full body, soft, rich potting soil character.

Caramel, fruit, and nut

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasty, spicy, dark chocolate

Honey, Apricot, Hazelnut, Red Apple

Fruit with notes of cocoa

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Honey

Smooth and mellow with balanced body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown Sugar, Dark Chocolate, Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.

Clean and bright and slightly sweet

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate and pineapple