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Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

12oz Guatemalan Light Roast
Sweet and well balanced.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Caramel Organic
Flavored with caramel oils

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala
Chocolate, Sweet, Nutty

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Costa Rica
Balanced body, notes of chocolate and caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Commit
Chocolatey with caramel and nuts

Pumpkin Spice
Flavored with organic spice oils

Hexa-Gone
Milk chocolate, banana, guava, wine

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Peru Norte
Honeyed with balance of caramel, nut and fruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

French Roast
Full-bodied, oaky, and toasty flavors

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.