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Light, aromatic, caramel notes, smooth flavor

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Sweet milk chocolate, hazelnut

Honey, Brown Sugar, Tangerine

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smoke, Caramel, Burnt Sugar

Roasted Almonds, Caramel, Dark Chocolate

Dark and Fruity

Rich, nutty, complex

Flavored with coconut and hazelnut oils

Chocolatey with caramel and nuts

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate, Vanilla, Sweet red apple-like acidity

Cocoa and walnut

Almond, Toffee, Cocoa

Dark chocolate, Roasted walnut, Brown spice

Honey, baking spices, nutmeg, and biscuit

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Alluring aroma of cocoa with a hint of nuttiness.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Clean flavors of almond and citrus

Caramel, Tropical Fruit, with Bright Acidity

Flavored with cinnamon and vanilla oils

Flavored with chocolate and almond oils

Deep milk chocolate with hazelnut and a touch of smoke.

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit with notes of cocoa

Honey, Apricot, Hazelnut, Red Apple

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold, bittersweet dark chocolate, smoky finish

Rich Cocoa and mild bitterness

Flavored with caramel oils

Honeyed with balance of caramel, nut and fruit

Almond, Brown Sugar, Orange

Flavors of brown sugar, maple and figs.