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Smooth and mellow with balanced body

Light fruitiness with strong floral notes.

Dark Chocolate, Surgarcane & Mango

Dark Chocolate, Pecan, Grapefruit

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex

Dark Chocolate, Almond, Caramel

Chocolate, brown sugar, pear

Honey, Lime, Orange

Roasted nuts aroma, dark chocolate, smoky finish

Rich Cocoa and mild bitterness

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate, Caramel, Nutty

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Caramel, chocolate, tart fruit

Flavored with caramel oils

Chocolate, Brown Sugar, Citrus

Milk Chocolate, Orange, Brown Sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Blood Orange, Honey, Bright

Light, aromatic, caramel notes, smooth flavor

Amaretto, Mild Fruit

Balanced body, notes of chocolate and caramel

Honey, Apricot, Hazelnut, Red Apple

Red Fruits, Juicy, Balanced

Luscious, Ripe Cherry, Molasses

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Honey, lime, orange.

Balanced body with big flavor

Vibrant and fruit with flowery characteristics.

Flavored with chocolate and almond oils

Sweet and well balanced.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bakers Chocolate

Dark Chocolate, Black Cherry, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Milk chocolate with hints of vanilla and cherry

Honeyed with balance of caramel, nut and fruit