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Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Smooth, Sweet, Dynamic

Sweet milk chocolate, hazelnut

Clean and bright and slightly sweet

Mellow cocoa and peanut flavors with mild tart acidity

Notes of citrus, roasted cacao and almond

Blood Orange, Honey, Bright

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Nutty, chocolate, mango

Red Apple, Baking Spice, Milk Chocolate

Dark chocolate with hints of cherry and honey

Malty, Full bodied, Nutty

Honey, Brown Sugar, Tangerine

Sweet and well balanced.

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Cashew, Milk Chocolate, Berries

Dark Chocolate, Pecan, Grapefruit

Caramel, citrus, and milk chocolate.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavored with chocolate and almond oils

Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, cinnamon, floral

Caramel, chocolate, tart fruit

Sweet and well balanced.

Tart Cherry, Semi Sweet Chocolate, Caramel

Ripe berries, Chocolate

Chocolate and mandarin orange

Almond, brown sugar, orange

Cocoa, Roasted Nuts, Dark Fruit

Blackberry, pineapple, lavender

Mild orange and dark chocolate

Caramel, Milk Chocolate, Pear

Notes of caramel and chocolate

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Cane Sugar, Orange, Red Apple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.