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Almond, Toffee, Cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright floral aroma, toasted nuts, berry, earthy

Ripe berries, Chocolate

Floral aroma, brown sugar, caramel, medium body

Milk Chocolate, Caramel, Pear

Caramel, Milk Chocolate, Praline Sweetness

Strawberry, Almond butter, Hint of nutmeg

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Apple, Baking Spice, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Cocoa-dusted almonds, Dried fruit, like figs

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Dark Chocolate, Pecan, Grapefruit

Dark Chocolate, Almond, Caramel

Chocolatey with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hazelnut and cashew.

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Toasty, spicy, dark chocolate

Chocolate, orange, cherry

Strawberry, Almond butter, Hint of nutmeg

Luscious, Ripe Cherry, Molasses

Smoke, Caramel, Burnt Sugar

Nutty with lots of fidelity and sweet aftertaste

Complex, approachable, sweet

Bakers Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Vanilla, Berry, Roasted Almond

Sweet and well balanced.

Rich, nutty, complex

Honey, Apricot, Hazelnut, Red Apple

Raisin, brown sugar, dried fruit, black tea

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Milk Chocolate, Pear

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Milk Chocolate, Red Apple