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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Ripe berries, Chocolate

Complex, approachable, sweet

Chocolate, Brown Sugar, Nutty, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Grilled Citrus, Caramel

Smooth and mellow with balanced body

Brown sugar, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Rich, nutty, complex

Honey, baking spices, nutmeg, and biscuit

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Amaretto, Mild Fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tangerine, Honey, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Dark Chocolate, Almond, Caramel

Almond, Brown Sugar, Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet milk chocolate, hazelnut

Balanced, intense, and chocolaty with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Apricot, Hazelnut, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Strawberry, Almond butter, Hint of nutmeg

Honey, Apricot, Hazelnut, Red Apple

Chocolatey with caramel and nuts

Roasted Almonds, Black Pepper, Molasses

Infused caramel flavor

Nutty, chocolate, mango