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A broad range of flavors based in brown sugar and baking spices

Pecan, Malt, and Fresh Fruit

Caramel, Dark Chocolate, Dried Fruit

Bold, bittersweet dark chocolate, smoky finish

Infused coconut and hazelnut flavors

Chocolate, brown sugar, pear

Dark chocolate with hints of cherry and honey

Dark chocolate, Roasted walnut, Brown spice

Sweet milk chocolate, hazelnut

Rich notes of macadamia and red currant.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Delicate fruity notes with a crisp, clean finish.

Balanced, intense, and chocolaty with caramel and nuts

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.

Baker's chocolate, molasses, and citrus

Red Apple, Brown Sugar, Almond

Tangerine, honey, brown sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Pecan, Grapefruit

Rich, smoky, intense

Dark and Fruity

Vibrant cherries, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk Chocolate, Orange, Brown Sugar

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, applie, and pastry crust

Brown Sugar, Dark Chocolate, Walnut

Fruit with notes of cocoa

Vanilla, Berry, Roasted Almond

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Grilled Citrus, Caramel

Luscious, Ripe Cherry, Molasses

Apricot, Toasted Almond, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Raisin, brown sugar, dried fruit, black tea

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Molasses, Chocolate, Graham Cracker