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Chocolatey with caramel and nuts

Infused cinnamon and vanilla flavors

Dark and Fruity

Flavors of brown sugar, maple and figs.

Tangerine, honey, brown sugar

Chocolate, Brown Sugar, Nutty, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth, Sweet, Dynamic

Caramel, Milk Chocolate, Pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Luscious, Ripe Cherry, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Brown Sugar, Grapefruit, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Caramel, Stonefruit, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Toasty, spicy, dark chocolate

Infused chocolate and almond flavors

Medium/Dark Roast with mild fruitiness

Alluring aroma of cocoa with a hint of nuttiness.

Balanced smoky aroma, fresh toast, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Infused coconut and hazelnut flavors

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Vanilla, Berry, Roasted Almond