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Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Commit
Chocolatey with caramel and nuts

Guatemala
Chocolate, Sweet, Nutty

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Lighthouse
Clean flavors of almond and citrus

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Caramel Organic
Infused caramel flavor

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Chocolate Almond Bliss
Infused chocolate and almond flavors

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Medium Roast
Milk Chocolate, Caramel, Pear

King Rail Peru
Dark Chocolate, Almond, Caramel

Peru Organic
Smooth and mellow with balanced body

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

SongBird Guatemalan
Vibrant cherries, molasses

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

SongBird Decaf
Rich, nutty, complex
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

SongBird Nicaraguan
Nutty, chocolate, mango

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Organic
Notes of caramel and chocolate