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Rich, nutty, complex

Strawberry, Almond butter, Hint of nutmeg

Roasted Almonds, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced smoky aroma, fresh toast, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Caramel, Pear

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Chocolate, Dried Fruit

Infused caramel flavor

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Sweet, Nutty

Brown Sugar, Dark Chocolate, Walnut

Honeyed, toffee, balanced

Smooth, Sweet, Dynamic

Honey, Apricot, Hazelnut, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Turbinado Sugar, Cocoa, Orange Zest

Balanced, intense, and chocolaty with caramel and nuts

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Medium/Dark Roast with mild fruitiness

Medium to full body, soft, rich potting soil character.

Almond, Milk Chocolate, Red Apple

Almond, Toffee, Cocoa

Balanced body with big flavor

Smooth and mellow with balanced body

Notes of caramel and chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Infused chocolate and almond flavors

Baker's Chocolate, Molasses, Citrus

Honey, baking spices, nutmeg, and biscuit

Honey, Lime, Orange