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Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Sweet and well balanced.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Pecan, Malt, and Fresh Fruit

Caramel, applie, and pastry crust

Infused cinnamon and vanilla flavors

Nutty, chocolate, mango

Roasted nuts aroma, dark chocolate, smoky finish

Infused chocolate and almond flavors

Dark Chocolate, Almond, Caramel

Mild orange and dark chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Molasses, Chocolate, Graham Cracker

Floral aroma, brown sugar, caramel, medium body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Luscious, Ripe Cherry, Molasses

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Lime, Orange

Infused chocolate and hazelnut flavors

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Milk Chocolate, Orange, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Dark Chocolate, Black Cherry, Caramel

Chocolate and mandarin orange

Red Fruits, Juicy, Balanced

Caramel, Milk Chocolate, Praline Sweetness

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Chocolate, Brown Sugar, Citrus