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Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, nutty, complex

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Ripe berries, Chocolate

Chocolate and mandarin orange

Red Apple, Brown Sugar, Almond

Medium to full body, soft, rich potting soil character.

Smooth, Sweet, Dynamic

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Brown Sugar

Chocolate, brown sugar, pear

Caramel, fruit, and nut

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate with hints of cherry and honey

Sweet milk chocolate, hazelnut

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bitter Walnut

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate with hints of cherry and honey

Notes of caramel and chocolate

Orange, Milk Chocolate, Honey

Blackberry, pineapple, lavender

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Almond, Caramel

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa and Mild Fruit Flavors