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Brown sugar, grapefruit, and baker's chocolate

Strawberry, Almond butter, Hint of nutmeg

Malty, Full bodied, Nutty

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Floral aroma, brown sugar, caramel, medium body

Fruity with strong floral notes.

Classic Ethiopian flavor, rich, bold notes of caramel

Rich notes of macadamia and red currant.

Sweet and well balanced.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Honey

Almond, Brown Sugar, Orange

Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Chocolate, Brown Sugar, Nutty, Caramel

Toasted Almonds, Brown Sugar, Lime

Chocolate, brown sugar, pear

Clean flavors of almond and citrus

Nutty with lots of fidelity and sweet aftertaste

Milk Chocolate, Orange, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Bakers Chocolate

Rich Cocoa and mild bitterness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth, Sweet, Dynamic

Turbinado Sugar, Cocoa, Orange Zest

Sweet milk chocolate, hazelnut

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, citrus, and milk chocolate.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Pecan, Grapefruit

Caramel, Tropical Fruit, with Bright Acidity

Medium/Dark Roast with mild fruitiness

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Brown Sugar

Vibrant and fruit with flowery characteristics.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Berry, chocolate, nuts, and light lemon

Citrus, caramel, and mixed nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tangerine, Honey, Brown Sugar

Vanilla, Orange, Milk Chocolate

Pineapple. Grape, Black Cherry

Milk chocolate & brown sugar with a tangy melon acidity.