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Caramel, apple, pastry crust

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Balanced body with big flavor

Pineapple. Grape, Black Cherry

Brown sugar, Orange, Milk Chocolate

Milk chocolate, Caramel, Nutty

Floral, Citrus, Baker's Chocolate

Light fruitiness with strong floral notes.

Milk chocolate with hints of vanilla and cherry

Medium/Dark Roast with mild fruitiness

Honeyed with balance of caramel, nut and fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate and pineapple

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Berries, Hazelnut, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Almond, Milk Chocolate, Red Apple

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Notes of citrus, sugar cane, and black cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Light, aromatic, caramel notes, smooth flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, lime, orange.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Fruit with notes of cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Nutty, chocolate, mango

Dark Chocolate, Pecan, Grapefruit

Fruity with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange